Tell us what you ate today. Cup of cooking oats with splash of soy milk, 2 tbsp stewed apple and pear, and 14 raisins. Kavli rye crispbread with avocado and soy sausage, flavoured with lemon juice, paprika and sweet chilli sauce. Organic apple and mango juice. Tofu, leek, zucchini and garlic with soy sauce and sweet chilli sauce.

We inspire kids to eat their vegetables. We teach low-income elementary children cooking and nutrition to improve our health, community and environment. Financials and Give with Confidence. Bring Our Program to Your School. What is Food Literacy? Food Literacy Month Toolkit. A blog about all things veggie! Our mission is to inspire kids to eat their vegetables.

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The People of the Food Literacy Project. Food Literacy Project in the Media. Ldquo;My favorite part was planting seeds because we got to see the roots and leaf. I would participate again because I can learn how to communicate and be a leader. I thought this was interesting because it gave me an idea of what it is like to actually work on a farm. Be a donor today! .

Cultivating an understanding of food from the ground up. Agriculture and Alternative Food Networks. Food Justice and Food Policy. Dozens of Photos of Hatching Chicks. One of her jobs was to take care of the chickens. Farm Trip to Wilson Farm.